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Banana bread mug cake

Banana bread mug cake

@fitporn-healthy-food-looking-good.

A soft and delicious mug cake ready in just 3 minutes. Perfect for a healthy and quick breakfast.

Difficulty: Easy
Cooking: 2 min
Preparation: 5 min
Country: Italia

Ingredients

No. Servings
  • Ripe banana50g
  • Peanut butter
    Peanut butter10g
  • Soy yogurt20g
  • Egg1unit
  • Salted caramel oat flour
    Salted caramel oat flour40g
  • Baking powder3g
  • Chocolate chipsto taste

Purchasable products

  • 100% Peanut Butter - 200g (Creamy / 200g)

    100% Peanut Butter - 200g (Creamy / 200g)

    1 product
    £ 3.35
  • Flavored Instant Oat Flour 750g (Salted Caramel)

    Flavored Instant Oat Flour 750g (Salted Caramel)

    1 product
    £ 8.39

Preparation

  1. STEP 1 OF 5

    Mash the banana (50 g is about half).

  2. STEP 2 OF 5

    Combine all the other ingredients and mix well.

  3. STEP 3 OF 5

    Finally, add the chocolate chips.

  4. STEP 4 OF 5

    Cook for 1 minute and 20 seconds in the microwave at 800W.

  5. STEP 5 OF 5

    If you like, halfway through cooking, you can add a few banana slices on top as decoration.

Suggestions

  • Microwave

General Information

More information

Discount code on all @fitporn products GIULIA10.

Origin

Italia, Lombardia

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)177.3
Carbohydrates (g)16.83
of which Sugars (g)3.78
Fat (g)8
of which Saturates (g)2.37
Protein (g)9.51
Fiber (g)2.06
Sale (g)0.25
  • Proteins
    9.51g·26%
  • Carbohydrates
    16.83g·46%
  • Fats
    8g·22%
  • Fibers
    2.06g·6%