Ingredients
No. Servings
- All-purpose flour
200g200g - Egg
1unit1unit - Erythritol
50g50g - Sunflower seed oil
50g50g - Baking powder
4g4g - Sugar-free apple and cinnamon jamto taste
Preparation
- STEP 1 OF 7
In a bowl, beat the egg with the sugar.
- STEP 2 OF 7
Then add oil, flour, and baking powder.
- STEP 3 OF 7
Knead until you form a dough ball, which you should leave in the fridge for about half an hour wrapped in plastic wrap.
- STEP 4 OF 7
Once the time has passed, roll out the dough with a rolling pin.
- STEP 5 OF 7
Shape your cookies using special cookie cutters.
- STEP 6 OF 7
Bake at 180 degrees for about 15 minutes.
- STEP 7 OF 7
Once cooled, fill with jam.
Suggestions
Cookie cutters
Rolling pin
General Information
More information
Fitchef: @healthy_food.lab
Origin
Italia, Lombardia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
| Energy (kcal) | 304.45 |
| Carbohydrates (g) | 35.82 |
| of which Sugars (g) | 0.84 |
| Fat (g) | 14.86 |
| of which Saturates (g) | 2.21 |
| Protein (g) | 8.57 |
| Fiber (g) | 1.09 |
| Sale (g) | 0.15 |
- Proteins8.57g·14%
- Carbohydrates35.82g·59%
- Fats14.86g·25%
- Fibers1.09g·2%