A healthy and tasty spring breakfast with fresh strawberries, Greek yogurt, and a crunchy pistachio topping.
Combine the Greek yogurt, chopped strawberries, and crumbled toasted bread slices in a bowl.
Compact the mixture inside a bowl.
Cover with melted pistachio chocolate and pistachio crumbs.
Let rest in the refrigerator for at least one hour.
Serve as breakfast or snack.
Bowl
Refrigerator
Store in the refrigerator for up to 1 day.
Ideal for a healthy and tasty breakfast or snack.
Italia, Lazio
| Energy (kcal) | 278.2 |
| Carbohydrates (g) | 45.8 |
| of which Sugars (g) | 2.12 |
| Fat (g) | 7.24 |
| of which Saturates (g) | 2.43 |
| Protein (g) | 9.34 |
| Fiber (g) | 2.1 |
| Sale (g) | 0.4 |
