Create the first layer by mixing 2 tablespoons of Greek yogurt, 1 teaspoon of unsweetened cocoa, and 1 teaspoon of hazelnut cream.
Place the mixture at the bottom of a glass.
Create the second layer by mixing 2 tablespoons of Greek yogurt and 1 or 2 teaspoons of white chocolate protein cream.
Place it over the cocoa layer and refrigerate.
Fitchef: @healthy_food.lab
Italy, Lombardia
| Energy (kcal) | 144.24 |
| Carbohydrates (g) | 7.01 |
| of which Sugars (g) | 6.94 |
| Fat (g) | 10.23 |
| of which Saturates (g) | 5.44 |
| Protein (g) | 6.4 |
| Fiber (g) | 0.14 |
| Sale (g) | 0.07 |
