Super chocolaty and also low carb, it will drive you crazy!
Cook in a small pot, mixing milk, egg white, cocoa, and sweetener.
At the end of cooking, add the yogurt and blend everything well.
Pour into a small bowl and let it rest in the refrigerator for at least a couple of hours or until it has set.
Small pot
Blender
Store in the refrigerator for a few hours to set.
Fit chef: @bmeal.s
Italia, Lombardia
Energy (kcal) | 111.75 |
Carbohydrates (g) | 5.96 |
of which Sugars (g) | 5.9 |
Fat (g) | 6.16 |
of which Saturates (g) | 3.45 |
Protein (g) | 8.43 |
Fiber (g) | 0.12 |
Sale (g) | 0.15 |