Milk Coop offers to bring to the table the genuine flavors of the past, using organic raw materials and meticulous processing that has its origins in the traditional peasant culture of Irpinia. Made with raw milk, after curdling, the caciocavallo is aged in a cave until it reaches optimal consistency.
Shipping costs £40.63, free over £252.30
Price VAT included
Milk Coop offers to bring to the table the genuine flavors of the past, using organic raw materials and meticulous processing that has its origins in the traditional peasant culture of Irpinia. Made with raw milk, after curdling, the caciocavallo is aged in a cave until it reaches optimal consistency.
