This Monte Veronese DOP can be defined as "old". Made with raw cow's milk and aged 12-18 months. The rind is thin and elastic and the paste has a color that ranges from pearl white to straw yellow, especially in the summer period. It has a medium eye. It smells of wildflower honey, especially in the summer period, and fresh butter. Intense and savory on the palate, it has a nice flavor persistence with a pleasantly round finish.
Shipping costs £40.63, free over £252.30
Price VAT included
This Monte Veronese DOP can be defined as "old". Made with raw cow's milk and aged 12-18 months. The rind is thin and elastic and the paste has a color that ranges from pearl white to straw yellow, especially in the summer period. It has a medium eye. It smells of wildflower honey, especially in the summer period, and fresh butter. Intense and savory on the palate, it has a nice flavor persistence with a pleasantly round finish.
