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Sorrisi – 4 Legumi
Our Sorrisi are perfect for a natural and balanced single dish with fewer carbohydrates, more protein, and more fiber. Lighter and more digestible because the legumes are first soaked, steamed whole, dried, and ground. Gluten-Free Property – 100% Natural Rich in protein – Rich in fiber High Yield Portion of 50 g = 120 g after cooking Servings 4 generous Cooking time 2/3 minutes Our Sorrisi are perfect for a natural and balanced single dish with fewer carbohydrates, more protein, and more fiber. Lighter and more digestible because the legumes are first soaked, steamed whole, dried, and ground. Gluten-Free Property – 100% Natural Rich in protein – Rich in fiber High Yield Portion of 50 g = 120 g after cooking Servings 4 generous Cooking time 2/3 minutes Preparation method: cook in boiling water over low heat for the time indicated on the package with a drizzle of extra virgin olive oil. During cooking, the product tends to form foam. Features: gluten-free, additive-free, rich in plant proteins, high in fiber, bronze-drawn, dried at low temperature, artisanal, produced in Italy.
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Returnable within 14 days of receipt.
The item can be returned in its original condition within 14 days of receipt for a full refund. Click here to view the full return policy.
Description
Our Sorrisi are perfect for a natural and balanced single dish with fewer carbohydrates, more protein, and more fiber. Lighter and more digestible because the legumes are first soaked, steamed whole, dried, and ground. Gluten-Free Property – 100% Natural Rich in protein – Rich in fiber High Yield Portion of 50 g = 120 g after cooking Servings 4 generous Cooking time 2/3 minutes Our Sorrisi are perfect for a natural and balanced single dish with fewer carbohydrates, more protein, and more fiber. Lighter and more digestible because the legumes are first soaked, steamed whole, dried, and ground. Gluten-Free Property – 100% Natural Rich in protein – Rich in fiber High Yield Portion of 50 g = 120 g after cooking Servings 4 generous Cooking time 2/3 minutes Preparation method: cook in boiling water over low heat for the time indicated on the package with a drizzle of extra virgin olive oil. During cooking, the product tends to form foam. Features: gluten-free, additive-free, rich in plant proteins, high in fiber, bronze-drawn, dried at low temperature, artisanal, produced in Italy.