Our buffalo milk mozzarella is a fresh cheese with a stretched curd, produced exclusively with the milk from our buffaloes, salt, and rennet. It is characterized by an ancient artisanal process of making mozzarella and is available in round or braided format, in different sizes, starting from a minimum of 60 gr up to a maximum of 3 kg. To enjoy it at its best, during particularly cold periods, since mozzarella expresses its aromas best when consumed at a temperature of about 28-30°C, we recommend gently heating it in the microwave at 600 watts for about 15 seconds or, if desired, immersing it with the entire bag in warm water for about 15 minutes. It is recommended to always store mozzarella in its brine and not to place it in the refrigerator. Our buffalo milk mozzarella has been awarded TOP ITALIAN FOOD by Gambero Rosso in 2023, 2024, and 2025.
Price VAT included
Our buffalo milk mozzarella is a fresh cheese with a stretched curd, produced exclusively with the milk from our buffaloes, salt, and rennet. It is characterized by an ancient artisanal process of making mozzarella and is available in round or braided format, in different sizes, starting from a minimum of 60 gr up to a maximum of 3 kg. To enjoy it at its best, during particularly cold periods, since mozzarella expresses its aromas best when consumed at a temperature of about 28-30°C, we recommend gently heating it in the microwave at 600 watts for about 15 seconds or, if desired, immersing it with the entire bag in warm water for about 15 minutes. It is recommended to always store mozzarella in its brine and not to place it in the refrigerator. Our buffalo milk mozzarella has been awarded TOP ITALIAN FOOD by Gambero Rosso in 2023, 2024, and 2025.
| Energy (kcal) | 270.3 |
| Carbohydrates (g) | 0.8 |
| of which Sugars (g) | 0.8 |
| Fat (g) | 23.7 |
| of which Saturates (g) | 14.6 |
| Protein (g) | 13.5 |
| Sale (g) | 0.95 |
