The 100% organic fresh provola from Biolà, unlike aged provola, is consumed without undergoing the drying process. For this reason, it remains whiter in color and has a softer consistency. All natural and succulent! It is sold portioned and vacuum-sealed, in 400g. INGREDIENTS: pasteurized cow's milk*, lactic ferments, salt, rennet. *organic. SHELF-LIFE: 1 month in the fridge. Country of production: Italy.
Price VAT included
The 100% organic fresh provola from Biolà, unlike aged provola, is consumed without undergoing the drying process. For this reason, it remains whiter in color and has a softer consistency. All natural and succulent! It is sold portioned and vacuum-sealed, in 400g. INGREDIENTS: pasteurized cow's milk*, lactic ferments, salt, rennet. *organic. SHELF-LIFE: 1 month in the fridge. Country of production: Italy.
