Carabineros shrimp are caught in the Atlantic Ocean off the coast of Morocco using trawl nets. Hand-selected and packed, they are immediately frozen on board using advanced technology. They are distinguished by their characteristic red color, pink and succulent flesh, and sweet, delicate flavor. Especially enjoyed cooked, they are ideal for any preparation.
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Carabineros shrimp are caught in the Atlantic Ocean off the coast of Morocco using trawl nets. Hand-selected and packed, they are immediately frozen on board using advanced technology. They are distinguished by their characteristic red color, pink and succulent flesh, and sweet, delicate flavor. Especially enjoyed cooked, they are ideal for any preparation.
